Restaurante - Cafetaria
Especialidades: Cabrito Assado no Forno, Naco de Novilho, Bife de Novilho Frito ou Grelhado, Lombo de Porco à Tarro, Ensopado de Borrego, Borrego à Tarro, Cozido à Portuguesa, Amêijoas à Alentejana, Ensopado de Enguias, Açorda de Bacalhau à Alentejana, Pataniscas de Bacalhau com Arroz de Feijão, Arroz de Tamboril, Peixe Fresco Grelhado e Bacalhau Gratinado.
Types of cuisine:
Portuguese
Services / Facilities:
Terrace | Parking | Takes reservations | Accessibility
Fórum Oceano is the managing entity of the Portuguese Sea Cluster, certified and recognised by the Ministry of Economy and Sea, Ministry of National Defence, and Ministry of Planning and Infrastructure.
UPTEC Mar, sala C2, Av. da Liberdade S/N 4450-718 Leça da Palmeira – Portugal
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