Salpoente restaurant, located on the São Roque Quay in Aveiro, brings together in a single space two former salt warehouses – a historical landmark of the city.
Salpoente is a tribute to the people and raw materials of the Ria de Aveiro region, recreated in a cuisine of excellence. A poetry of flavors and sensations, through a modern and contemporary setting that honors art, tradition, and the creation of moments that endure over time.
Types of cuisine:
Traditional
Fórum Oceano is the managing entity of the Portuguese Sea Cluster, certified and recognised by the Ministry of Economy and Sea, Ministry of National Defence, and Ministry of Planning and Infrastructure.
UPTEC Mar, sala C2, Av. da Liberdade S/N 4450-718 Leça da Palmeira – Portugal
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